Category: Beer & Wine

First Taste of New Mexico’s “La Cumbre Brewing Co.”

The prize jewel from the Land of Enchantment will soon be available in Arizona.

Both Tap & Bottle locations will host launch parties on Friday the 13th to celebrate Tucson’s first release of beer from New Mexico’s La Cumbre Brewing Co.

While the best brewery in a state is mostly a subjective matter, some breweries hold the best title more convincingly in some states: Read more >>>

This article originally appeared on TucsonFoodie.com

 

Pueblo Vida Brewing Cans Have Become a Hot Commodity

Bartering won’t be mainstream any time soon, but one local commodity is gold among craft beer fans across Tucson and beyond: Pueblo Vida Brewing Company cans. (Full ones, that is.)

Craft beer aficionados across the state have been setting their alarms for Pueblo Vida’s can releases since the wildly popular second anniversary beer “2” was released last November. The highly-acclaimed beer sold out in quick order. Read more >>>

 

This article originally appeared on TucsonFoodie.com

Button Brew House to Open in Marana September 16

At the end of a street in a business park just east of Interstate 10 and near a motorcycle parts store, brewery owners Todd and Erika Button are realizing their dream with Button Brew House.

After years of contributing to the craft beer community, the Buttons decided to go all-in. The long and arduous process will finally come to fruition over the weekend of September 16 and 17.

(photo credit: Jackie Tran)

 

Read more>>>

This article originally appeared on TucsonFoodie.com.

Behind the Barrel: Iron John’s Brewing “Golden Gueuze”

When “Iron” John Adkisson began brewing beer over 25 years ago, he had a simple vision of what he wanted to make: damn good beer.

During a trip to the small production brewery last week, it was evident by the throngs of people in attendance that he’s achieved that vision.

Adkisson and company released three new beers last week: Peachy Goat Gose, Jackalope Jackfruit Hefeweizen, and Golden Gueuze. And it’s the latter that has Arizona’s craft beer industry abuzz. The gueuze-style blended lambic is apparently the only one of its kind in Arizona.

Read more>>>

This article originally appeared on TucsonFoodie.com.

Palo Verde Brewery District Creating a Big Buzz

There must be something in the water in the industrial district on Palo Verde Road just north of Ajo Way.

Industrial districts have long been desirable locations for breweries, for a number of reasons, such as city regulations, size of the space needed, and price.

In this instance, however, it all started when Nimbus Brewing Co. opened at 3850 E. 44th St. in 1996. Tucked back at the end of the road, the location was more akin to a dead end than a beer tourist destination. >>>Read more 

This article originally appeared on TucsonFoodie.com.

Borderlands Brewing Co. Celebrates Five Years in Tucson

In January 2012, when President Obama and Senator Mitt Romney began stumping in their respective caucuses and Tucson was still reeling from the Gabrielle Giffords shooting, downtown was near-dormant save for Hotel Congress and a few select spots.

The craft beer industry was in its infancy with just over 2,000 microbreweries across the country, according to the foremost authority, Brewers Association. As we usher in 2017, there are now well over 5,000 such breweries with a staggering 18 in southern Arizona alone and many more on the horizon.>>>Read More

This article originally appeared on Tucson Foodie.

The Latest Craft Beer Buzz in Tucson

The craft beer scene in Tucson is hopping (pun intended).

With a current tally of 18 craft breweries in southern Arizona along with three additional beer shops that specialize in craft beer from down the street to across the continent, it’s safe to say we have options.

But it would be difficult for the typical suds seeker to know when and where to find the latest releases or biggest to-dos in the industry without being constantly tethered to their mobile device. >>>Read More

This article originally appeared on TucsonFoodie.com

 

10 Arizona Beers to Crack Open for Winter

It’s hard to believe that 2016 is still lingering—and still taking its toll.

Thankfully, there’s beer and plenty of it. With new breweries seemingly popping up on a daily basis across the country, it can be quite daunting to seek out something that isn’t only enjoyable but also supports the local community.

Here’s a list of 10 of the best Arizona beers to warm you up on a chilly desert night or mild winter’s day. >>>Read more

This article originally appeared on TucsonFoodie.com

Dillinger Brewing Company To Open December 30

When Tucson locals and University of Arizona graduates Eric Sipe and Eric Rosas were searching for a name for their brewery, it was a historic criminal with ties to Tucson that would lend a hand… or name.

Dillinger Brewing Company is scheduled to open December 30 at 3895 N. Oracle Rd.

But first, if you don’t already know the story, a most brief history lesson: >>> more

This article originally appeared on TucsonFoodie.com

Three New Must-Try Tucson Beers

Tucson brewers are making some great beer.

I don’t know if it’s the water, the malt, or the hops that are making these specialty releases so amazing, but do yourself a favor and grab a pint of these beers before they are gone.

2nd Anniversary Double IPA

Pueblo Vida Brewing Co.

This beer, aptly named “2” since it was brewed in honor of the Brewery’s 2nd anniversary, is a double IPA.>>> more

This article was originally published on TucsonFoodie.com.